Ok Team welcome to EP41 of BORP! We usually record about two weeks before each episode goes live. It's often a bit odd to write about things that we're going down two weeks in the past but it's never that much of a big deal. Of course in the last two weeks the world has been irrevocably changed, to the point where anything prior to the coronavirus breaking the world seems sadly irrelevant. On the flip side, after a week or so of being inundated like never before with one single unrelenting topic, hopefully it'll be a nice change to listen to something that's not related to our rehearsal for the end of the world.
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G'day mates! Welcome to EP 40 of BORP! Good lord we've made it to 40 episodes, congratulations to you for sticking with us this far. It's a special one for us so worked hard for you- the listener- to make it a heckin' good one. Mick explains the economic values of a boxed wine diet while Tristan retreats into the 90s for yet another Fraiser reference- so off to a good start. For the beers (7:07) we both take a trip to New Westminster for inspiration. Tristan got his hands on the much coveted Blush Rose Saison by Steel & Oak where as Mick introduces us to an India Pale Kolsch by one of the newest, coolest breweries in the area, Another Beer Company.
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Ok friendos welcome to EP39 of BORP! we have survived the New Years winter Armageddon to bring you, the listener (!), yet another round of Mick and Tristan's inane banter. When we are on point we discuss a wide range of interesting music and film, however the conversation does at a couple points devolve into discussing Mickey's beard. Again. Elsewhere Tristan goes on a rueful, weather related rant regarding his woefully inadequate garbage service. Don't Get him started! Lets dig in.
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